Butter Croissants
Introducing our hybrid Butter Croissant - a perfect fusion of tradition and innovation. Made with both instant yeast and sourdough starter! Crafted with care, each bite offers a symphony of flakiness and buttery richness. Handcrafted with premium ingredients, it's a delightful balance of classic and modern techniques.
Weight: 65-75 grams (Pre-baked)
Possible Allergens: Dairy, Gluten.
